Tea Items

Sado(Tea ceremony) is the traditional ritual brought by Sen-no-Rikyu(1521- 1591) in the sixteenth century to perfection by incorporating the simple aesthetic values known as wabi(subtle taste) and sabi(elegant simplicity)
Sado is ceremonially prepared by a skilled practitioner and served to guests in a proper setting.
Tea equipment called dogu(tools) is necessary for even the most basic tea ceremony which are tea utensiles,kimono, scroll, flower arranging vase, incense burner and other disciplines and traditional arts.